Experts Since 1929

Hôtel Restaurant Niemerich

1 Rue De Guebwiller



09 70 35 99 02

Family Meals

€26.50 MENU
Bouchée à la Reine 
Home made Duck Terrine with Green Pepper 
Assortment of raw vegetables

Pork fillet mignon en croute
Vegetables and Chips

Mixed sorbets on a bed of red fruit
€28.50 MENU
Salmon Fillet with Braised Basil Fennel Basmati Rice
Beef Carpaccio with Parmesan Shavings  

Braised leg of lamb with Bear's garlic 
Bouquetière of French Vegetable Potato Puffs

Vacherin Ice Cream and Fruit Coulis
€33.00 MENU
Grilled pike-perch fillet with Crémant sauce 
Braised fennel Pilaf Rice 
Terrine of Duck Foie Gras 
Onion relish with Gewurztraminer jelly 

Rack of Veal Forestière 
Vegetable Bouquetière
French Potato Puffs

Farandole of homemade desserts
€27.50 MENU
Homemade Warm Pie
Assortment of raw vegetables
Vol au Vent Forestière

Hind stew with wild blueberries 
Red cabbage with home-made Spaetzle apples

Home-made Tiramisu with Chestnut Cream
€30.50 MENU
Shrimp salad with tangerines  
Richelieu Pie
Assortment of raw vegetables

Duck breast with vineyard peaches
Vegetables and Hazelnuts Bouquetière

Norwegian omelette
€35.00 MENU
Foie Gras Cutlet
with raspberry vinegar and Rocket (Aragula)
American style Monkfish Fillet 
Braised fennel Basmati rice

Beef tenderloin with morel mushrooms 
Vegetable Bouquetière with Chrunchy Apples

Crunchy Chocolate Dome 
Raspberry Mousse and Black Forest Iced Delight