Group Menus
OUR GROUP MENUS 2021
€24.50 MENU |
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Salad Vigneronne |
Sliced turkey curry |
Fresh Tagliatelle |
Tarte Tatin and Vanilla Ice Cream |
€25.50 MENU |
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Duck Terrine with Mirabelle plums |
Assortment of raw vegetables |
Pork fillet mignon en croute |
Vegetables and Chips |
Homemade Tiramisu |

€26.50 MENU |
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Raw Vegetable Pie |
Boneless Fried Carp |
Chips, Salad, Mayonnaise |
Sundae |

€27.50 MENU |
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Homemade hot pie |
Green Salad |
Coarse salt crusted beef with raw vegetables |
Apple Ménagères |
Mixed Sorbets on Coulis |
€28.50 MENU |
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Shrimp salad with tangerines |
Hind stew with cranberries |
Home-made Spaetzle Red Cabbage |
Home-made Panna Cotta |
€32.50 MENU |
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Bouchée à la Reine |
Veal Rump à la Forestière |
French Vegetable Potato Puffs |
Norwegian omelette |
DRINKS PACKAGE WITHOUT APERITIF: €6.00
1/4 Red, White or Rosé Wine or 1 Beer or
1 Mineral Water and 1 Coffee